Clove oil to nourish the skin
Clove oil is prepared by infusing cloves in a vegetable oil such as coconut oil or jojoba oil.
To prepare, place 10 cloves in 100 ml of vegetable oil (jojoba, sweet almond, argan, or coconut). Heat the oil in a double boiler for 10 minutes over very low heat , then let it cool. Pour it into a small, sealed jar and let it infuse for 24 to 48 hours , then strain to remove the cloves.
This oil should be used in very small quantities, in the evening, either massaged onto the face or mixed with a night cream. Two to three drops are enough for the entire face.
It helps nourish the skin and improve the complexion. Only a few drops should be used, as clove oil is highly concentrated. It is recommended not to use it every day, but 2 to 3 times a week .
